NO DISHES IN JULY FOR MY BIRTHDAY PRESENT

NO DISHES IN JULY FOR MY BIRTHDAY PRESENT
Menu is flexible

Update on July 7th
This did not work. Husband refused to cooperate so
I end up doing dishes everyday.

WEEK 1

AT LEAST 60 PAPER PLATES (2 PLATES PER PERSON PER DAY)
30-60 PAPER OR PLASTIC BOWLS
PLASTIC DINNERWARE 60-90 EACH FORKS, SPOONS, KNIVES

FRI JUNE 28
BBQ SOME CHICKEN, RIBS, BRATWURST OR DOGS
BBQ WILLIAMS SAUSAGE PACK FOR BREAKFAST
LET COOL PUT IN ZIPLOC BAGS THEN INTO FRIDGE

MAKE (OR BUY PREMADE BUT IS MORE EXPENSIVE AND
DOESN'T TASTE AS GOOD)
  LEAVE LARGE PLASTIC SERVING SPOON IN CONTAINERS
POTATO SALAD
COLE SLAW
BBQ BEANS
PASTA SALAD
GREEN BEANS W/BACON AND ONIONS

MIXED GREENS SALAD, MAKE AS NEEDED
SALAD DRESSING
COTTAGE CHEESE
BRICK CHEDDAR, PEPPER JACK, MOZARELLA, SWISS, COLBY
OLIVES, GREEN, BLACK, KALAMATA, ETC
PICKLES, DILL, SWEET
SAUERKRAUT IN GLASS JAR
CHIPS, DIP

WHOLE FRUIT FOR SNACKS
NUTS FOR SNACKS

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WEEK 2 JULY 7-14
FREE DENNY'S GRAND SLAM ON THE 7TH MY BIRTHDAY

2 DAYS OF DINNER
$12.OO MEAT SANDWICH BIG T'S BBQ
= 4 DINNER MEALS FOR US (2 PEOPLE)
SIDES GREEN BEANS, PORK & BEANS, FRIES, SLAW

FREE BIRTHDAY BURGER AND FRIES AT RED ROBIN DURING JULY

BBQ HAMBURGERS,  FISH ON GRILL,  2 PKGS BACON (SAVE GREASE)
GRILL VEGGIES; ZUCCHINI, SQUASH, ONIONS, PEPPERS

MIXED SALAD, INDIVIDUAL BOWLS W/DRESSING
HOME GROWN TOMATOES
OLIVES, PICKLES
NUKE POTATOES ; BAKED WITH BUTTER AND SOUR CREAM, CHIVES
STUFFED CELERY
CHIPS, DIP

BOILED EGGS
DEVILED EGGS

WHOLE FRUIT FOR SNACKS
NUTS FOR SNACKS
==================
WEEK 3 JULY 15-22

3-4 DAYS WORTH TUNA SALAD, HOMEMADE IN DISPOSABLE CONTAINER
HOME GROWN TOMATOES
PICKLES, ONIONS, OLIVES, GREEN PEPPERS

3-4 DAYS ROTISSERIE CHICKEN
NUKED POTATOES
MIXED SALAD, TOMATOES
NUKED PEAS / CARROTS/ FROZEN VEGGIES

NUKE FROZEN BURRITOS
W/SALSA, TOMATOES, MIXED GREENS, JALAPENOS

NUKED DOGS W/KRAUT, ONIONS, MUSTARD, RELISH
 CANNED BEANS, CHIPS

WHOLE OR CANNED FRUIT FOR SNACKS, DESSERT

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WEEK 4 JULY 23-31

BBQ STEAK, PORK CHOPS, DOGS OR SMOKED SAUSAGE
THAW OUT CONTAINER OF FROZEN CHILI
KRAUT, ONIONS, RELISH, MUSTARD
INSTANT MASHED POTATOES

CANNED BBQ BEANS
CUCUMBERS, ONIONS IN VINEGAR, SALT W/A LITTLE SUGAR
MIXED SALAD, INDIVIDUAL BOWLS
OLIVES, PICKLES
DRESSING
COTTAGE CHEESE

CARROT AND CELERY STICKS, CUCUMBER SLICES

BOILED EGGS

WHOLE FRUIT FOR SNACKS
NUTS FOR SNACKS